庄司夏子のインスタグラム(natsuko.ete) - 7月10日 12時00分
My important routine ,visit culinary high school where I graduated.
I’ve been a special teacher for 7years.
Usually we have a maximum of 45 students, but due to the covid, there were a total of 20 students in senior year at the high school this time.
We not only taught cooking skills, but also the importance of business planning and branding ,also discussed the compost machine process we have been working on for the past three years to convert food scraps into liquid fertilizer, and the results of harvesting vegetables from their fields using the liquid fertilizer.
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2023/7/10