ニューヨーク・タイムズのインスタグラム(nytimes) - 7月9日 23時13分

These s’mores blondies will make your summer better (and maybe your whole life). @emcdowell’s recipe replaces some of the flour with graham cracker crumbs for the blondie base, which is studded with large chunks of chocolate and marshmallow. The best thing about them is that they are as gooey and messy as actual s’mores. Hit the save button and click the link in our bio for the recipe. And don’t forget to follow @nytcooking for more delicious summer treats. Photo by @johnny_miller_, food styling by @emcdowell.

[BIHAKUEN]UVシールド(UVShield)

jessierubinstein @jacqblacket thanks jacq...perfect follow up to last weekend’s July 4th berry flag cheesecake bars. I’ll be the one needing a floatie at the pool soon!

ebleak @_wayoutwest oh yes please - will be a little celebration when I can actually tolerate food again ?

getyourlearnon @briandavid918 please start practicing these for my visit next March! ?❤️?

rebeccamccain @thomasbrosnan92 is this your way of asking me to make these for you? ?

linzkieffer @skieffa ? will definitely be making these this weekend

jacherbert @ldryden @amy_dresser @dreydanielle These. Cottage. ?

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