Linda Lomelinoのインスタグラム(linda_lomelino) - 7月19日 21時52分

Have you ever tried Swedish princess cake? Layers of fluffy sponge cake, whipped cream, pastry cream and marzipan ?? I've probably been eating it since before I could speak ? and on more than one occasion I've had it for breakfast on my birthday (don't ask!). These days it's also common to make princess cake with raspberry jam filling. My version has raspberry cream, which makes it even better ? Find the link to the recipe in my profile!

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