武井義明のインスタグラム(bebechef) - 9月17日 12時33分
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"ACACIA" in Shinjuku is a restaurant established in 1963. The restaurant's specialty is cabbage rolls, and it also offers a variety of other popular "Yohshoku" dishes that supported Japan's period of rapid economic growth. "Yohshoku" is a hybrid of Japanese and Western cuisine that evolved uniquely in Japan. It is often eaten as a side dish with cooked rice.
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2023/9/17