Food & Wineのインスタグラム(foodandwine) - 9月8日 23時31分

Baking pumpkins whole traps steam inside the vegetable, resulting in a lush, velvety puree, and making the skins easy to remove for this simple, beautiful soup from @chrifrapug. Tap the link in our bio for the recipe! 📸: @aubriepick

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