Our Food Storiesのインスタグラム(_foodstories_) - 7月5日 00時22分

We are having so many red currants in the garden right now, that we eat them with almost everything 😋 They are the perfect combination with this simple and delicious gluten-free coconut bundt cake 🤗 Get the recipe on the blog, link is in profile 🌿 #ourfoodstories
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breadwindough Beautiful shots! I am so jealous of your red currants crops, our bushes got pounded by hail here in Denver and there are barely a few pieces of fruit on them... ?

sedselroug Love the way you always make every moment look beautiful and dreamy, just feel like sitting there in this lovely garden❤️

artemijoanna Wir haben auch so viele Johannisbeeren, dass sie die Beilage zu allem sind ? einfach lecker diese beerchen ??

anja.reimer Perfect, looking at these pictures I feel taken back to my childhood days...

zuckerzimtundliebe Unser Johannisbeer Strauch ist irgendwie nix mehr. Hat ins Gras gebissen 🙈

bookshoptina Sounds delicious and what a beautiful setting to enjoy ?

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