Food & Wineのインスタグラム(foodandwine) - 8月16日 08時15分

“There are certain flavors that stop time. We have all experienced them. They are both autobiographical and anecdotal in nature. They hum with faint but meaningful details of heritage and also sing with lively stories from a bygone era. For me—a Trinidadian, my Jamaican husband, and our two small kids, coco bread is one such experience. It provides a deep dive into our Caribbean history and tells a story so reassuring and familiar, it resets us, even on the most difficult of days.” Tap the link in our bio for @withbrigid’s recipe and words on the simple power of coco bread. 📷: @protazio

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