ケリスのインスタグラム(kelis) - 7月25日 00時12分


Sangria feels like summer to me and everyone drank it like water when I was living in Spain. I serve it all the time when I entertain at home. It's refreshing, delicious, and it looks really pretty in a big jug. Also, it's perfect for a summer BBQ or picnic! Ingredients + instructions below!

Ingredients:
1 (750 - ml) bottle red wine (choose a mid-price Spanish red wine)
2 cups of sugar
1 tablespoon pure vanilla extract
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon
A handful of mint sprigs Fresh cherries grapes, sliced apples, and orange wedges
1 (750-ml) bottle chilled sparkling mineral water

Recipe: In a large pot, combine the wine, tequilla, sugar, vanilla, nutmeg, and cinnamon. Stir until the sugar has dissolved. Add mint sprigs and fruit, cover, and refrigerate for 1 to 2 hrs to marinate the fruit. Just before serving, add the mineral water & transfer to a glass jug.


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