ナイジェラ・ローソンのインスタグラム(nigellalawson) - 7月18日 03時47分


Feel bad I haven’t yet posted my gorgeous dinner last night at @orasay.london , and have about a second to post now, so will drip feed other courses another day, but I leave you now with this treat of treats: crisps (freshly made on the premises, just in case you were thinking it was merely a case of opening a packet, though you wouldn’t really think that, would you?) with sour cream and Exmoor caviar. I was spoilt, I admit it, but I absolutely was grateful for every salty, tangy, crispy bite.


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2019/7/18

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