Gaby Dalkinさんのインスタグラム写真 - (Gaby DalkinInstagram)「Anyone want to win $25,000 dollars by making a burger? I thought so! @bonappetitmag & the @mushroomcouncil are hosting a #BlendedBurgerContest and you need to get involved!  All you’ve gotta do is enter the contest by completing the form here, https://bonappetit.com/story/blendedburgercontest, make a blended burger, post a pic on IG, tag #BlendedBurgerContest and you’re entered to win! #ad In case you haven’t heard of a blended burger, it’s basically 75% ground beef and 25% chopped mushrooms + it’s an epic combo for many reasons: 1: mushrooms add tons of moisture aka extra juicy. 2: adding mushrooms to meat makes it more nutritious! 3: it’s better for the planet! So hop to it and if one of you wins, let’s go on a burger road trip! I made one for some inspo so feel free to take my recipe and put your own spin on it!  Recipe:  3/4 lb ground beef 1/4 lb crimini mushrooms, pulsed until finely chopped in a food processor 1 tsp dried chives 1 tsp kosher salt 1/2 tsp garlic powder 1/2 tsp onion powder 1/2 tsp cracked black pepper 1/4 tsp ground cumin 1/4 tsp ground coriander 4 strips Crispy Bacon 2 Sunny Side Up Eggs 2 slices Pepper Jack or Fontina Cheese 2 Brioche buns, toasted  Transfer the ground beef and chopped mushroom to a large bowl. Add in the chives, salt, garlic powder, onion powder, black pepper, cumin and coriander. Using your hands, incorporate everything together.  Form the mixture into two 1/2"-thick patties.  Grill mushroom beef burgers over medium heat until medium, roughly 4-6 minutes per side. Add the cheese for the last minute to melt. Serve each patty in a burger bun topped with the sunny side up egg and equal amounts of bacon.  NO PURCHASE NECESSARY.  To enter and for full rules, go to https://bonappetit.com/story/blendedburgercontest.  Starts 5/1/19 10:00 AM ET and ends 10:00 PM ET 5/31/19.  Open to legal residents of the 50 United States/D.C.  Age 18 or older, except employees of Sponsor, their immediate families and those living in the same household.  Odds of winning depend on the number of entries received. Void outside the 50 United States/D.C. and where prohibited.  A.R.V. of prize $25,000. Sponsors: Condé Nast & Mushroom Council.」5月2日 3時59分 - whatsgabycookin

Gaby Dalkinのインスタグラム(whatsgabycookin) - 5月2日 03時59分


Anyone want to win $25,000 dollars by making a burger? I thought so! @bonappetitmag & the @mushroomcouncil are hosting a #BlendedBurgerContest and you need to get involved!
All you’ve gotta do is enter the contest by completing the form here, https://bonappetit.com/story/blendedburgercontest, make a blended burger, post a pic on IG, tag #BlendedBurgerContest and you’re entered to win! #ad In case you haven’t heard of a blended burger, it’s basically 75% ground beef and 25% chopped mushrooms + it’s an epic combo for many reasons: 1: mushrooms add tons of moisture aka extra juicy. 2: adding mushrooms to meat makes it more nutritious! 3: it’s better for the planet! So hop to it and if one of you wins, let’s go on a burger road trip! I made one for some inspo so feel free to take my recipe and put your own spin on it!
Recipe: 
3/4 lb ground beef
1/4 lb crimini mushrooms, pulsed until finely chopped in a food processor
1 tsp dried chives
1 tsp kosher salt
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp cracked black pepper
1/4 tsp ground cumin
1/4 tsp ground coriander
4 strips Crispy Bacon
2 Sunny Side Up Eggs
2 slices Pepper Jack or Fontina Cheese
2 Brioche buns, toasted
Transfer the ground beef and chopped mushroom to a large bowl. Add in the chives, salt, garlic powder, onion powder, black pepper, cumin and coriander. Using your hands, incorporate everything together.
Form the mixture into two 1/2"-thick patties.
Grill mushroom beef burgers over medium heat until medium, roughly 4-6 minutes per side. Add the cheese for the last minute to melt. Serve each patty in a burger bun topped with the sunny side up egg and equal amounts of bacon.
NO PURCHASE NECESSARY.  To enter and for full rules, go to https://bonappetit.com/story/blendedburgercontest.  Starts 5/1/19 10:00 AM ET and ends 10:00 PM ET 5/31/19.  Open to legal residents of the 50 United States/D.C.  Age 18 or older, except employees of Sponsor, their immediate families and those living in the same household.  Odds of winning depend on the number of entries received. Void outside the 50 United States/D.C. and where prohibited.  A.R.V. of prize $25,000. Sponsors: Condé Nast & Mushroom Council.


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