ナイジェラ・ローソンのインスタグラム(nigellalawson) - 2月23日 14時03分

I’ve been eating so much here, that I’ve got an overload of food pictures, and a bit of a back-up! Forgot to post this wonderful rice bowl with chilli, ginger, shiitake mushrooms, rainbow chard and sesame, topped with a couple of fried eggs and fermented chilli sauce that I had at @twochapscafe . The minute I get back I want to set about making a fermented chilli sauce! #twochaps #merrickville #sydney #sydneyeats #australia #seeaustralia #eataustralia #latergram #foodim

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