ナイジェラ・ローソンのインスタグラム(nigellalawson) - 2月19日 20時43分

Have you even lived until you’ve had the blood sausage sanga at @ester_au? Mind you, I wouldn’t want to go there without having the potato bread with dashi jelly, kefir cream and trout roe, the sugarloaf cabbage with sesame and fermented onion, the charred cauliflower with almond and mint, the Moreton bay bug with salt and white pepper sauce (you’ll need the rye sourdough to mop up) and the sensational hangar steak with anchovy, harissa and onion. I need to go back to eat everything else on the menu now. Such a lovely night, and special thanks to Nick whose wine choices were simply a revelation! #ester #eatersydney #sydney #bloodsausagesanga #blackpudding #instagood #sydneyeats #australia #seeaustralia #eataustralia #foodim #foodphotography
Very proud of this photograph (taken with @foodim)

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