Li Tian の雑貨屋のインスタグラム(dairyandcream) - 1月7日 20時10分

胭脂虾 — a romantic name for this raw prawn dish that punched above its demure size with its outrageously rich creaminess emboldened by prawn head sauce—creamy orange poo with profound umami that I have yet learnt to appreciate much. Dusted with frozen ricotta cheese powder that added some fleeting magical moments. Very 重口味 for an appetizer, I must say •
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[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め！「UVシールド」を購入する

• mume_taiwan