Food Republicのインスタグラム(foodrepublic) - 6月11日 01時21分

Salmon tartar, Asian pear, trout roe and calamansi. @brealsomm paired this dish with a glass of Rueda Verdejo. Both feature notes of citrus & pear, with the salinity of the trout roe plays off the minerality of the wine. #FRTakeover @riberaruedawine ? Brian Samuels @myfoodthoughts #sponsored

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• chef_kevorkian
• grill23andbar