Li Tian の雑貨屋のインスタグラム(dairyandcream) - 11月19日 23時03分
Gold-dusted Cacao Nibs on Chocolate Yuzu Tart?Discovered some wonderful pastry gems created by Pastry Chef Yoshihide who used to work at Four Seasons Marunouchi Tokyo. No wonder there is a touch of zen on the sweet treats. Lovely? #190mezzebuffet
[BIHAKUEN]UVシールド(UVShield)
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2014/11/19