アレクサンドラ・ブレッケンリッジのインスタグラム(alexandrabreck) - 10月28日 00時16分

Butternut squash, leek soup

when butternut squash
One week
Two. Onions.
Five cloves garlic
4 carats
Fresh thyme sprinkled
Salt and pepper
drizzle with olive oil
Bake 450 for 40 minutes or until veggies are soft

use about 3 cups vegetable broth half can coconut milk and an emulsion blender to smooth until soup consistency
add curry and cumin, seasonings to taste, adjust salt and pepper to your liking.

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