ジェイミー・オリヴァーのインスタグラム(jamieoliver) - 9月22日 16時58分
This coming Sunday I’ve got a taste of Spain coming at you !!!! Inspired by their spectacular seafood, tapas and rice dishes, I cook up a pork chop with peppers and aioli and surf-and-turf skewers of prawns, mushrooms and local ham. These are both recipes from my new book #5IngredientsMed and will for sure bring a bit of sunshine to your day! Make sure you tune in on @channel4 at 8pm on Sunday and grab my new book! Link in my bio x x
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