Food & Wineのインスタグラム(foodandwine) - 1月2日 10時31分

“Kiribath is one of the most auspicious foods in the Sinhalese culture," writes @YasminSabir. "It signifies new beginnings and prosperity— it’s often given as a baby’s first solid food, and it’s customary for it to be the first thing cooked when you move into a new house." It's a perfect way to kick off a new year. Tap the link in our bio for her recipe! 📸: @protazio

[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め！「UVシールド」を購入する

• YasminSabir