マーサ・スチュワートのインスタグラム(marthastewart) - 12月19日 07時49分
This weekend, make a big batch of our classic sugar cookie dough and follow @marthastewart48’s techniques for gorgeous embellished snowflakes, stars, presents, and more. The cornerstone of all these beautiful cookies is one of Martha's longtime favorite recipes: sugar cookies. It's her go-to when she wants a delicious canvas for decorated cut-out cookies. One recipe makes about two dozen four-inch treats, but you could double (or triple!) the recipe to ensure you have plenty of dough to make a variety of variations. The other essential recipe required for most of these decorating ideas is royal icing. Double this recipe to make five cups of icing—it sounds like a lot, but the icing goes fast if you're covering the entire surface of the cookie rather than just outlining it. Visit the link in bio for the recipes featured in our December issue. 📷: @johnny_miller_ food styling by: @jessdamuck @moll_doll23 prop styling by: @tanyagraff1
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2020/12/19