ナイジェラ・ローソンのインスタグラム(nigellalawson) - 11月5日 18時41分

Real feast of a breakfast today (well, I have been up since 5am!). Leftover lentils cooked with red peppers reheated with some spinach thrown into the pan and topped with a poached egg and my fermented hot sauce (recipe for which - ie the sauce, as there is no recipe for the lentils - is in #cookeatrepeat)

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