トームさんのインスタグラム写真 - (トームInstagram)「I put on a ‘nice’ shirt and actual pants to visit one of Merida’s best @kuukrestaurant just in time for one of the Yucatán’s notorious unrelenting thunderstorms. Soaked to the bone, I sat down TOPLESS, for an 8 (+ 1 + takeaway macaron) course degustation of exceptionally good food inspired by traditional #yucateca quisine from chef @pepyuc 1/ ESQUITE PIBINAL UNDERGROUND cooked corn, Corazon de Mantequilla Cheese & Xcat’iik Pepper Mayonnaise 2/ PIB PUMPKIN Yoghurt, Piloncillo, Goat Cheese and Sweet Potato 3/ CELESTUN’S LOBSTER CEVICHE In a #Pibinal Sauce, Truffle Oil, Avocado, Xcat’iik Pepper 4/ PESCADO EN CENOTE Catch of the day in Chlorophyll Broth with Spinach Tree & Lemon, Cucumber & Lime 5/ SMOKED SHRIMPS In Quesillo Sauce, Lina Beans & Epazote 6/ VENISON In Sauce with Carrot & Local Pumpkin 7/ CHICHARRON DE PULPO Deep Fried Octopus, Radish, Tomato, Habanero Pepper, Lemon & Avocado 8/ PALOMA White Cucumber in Lemon w Mint, Tequila, Worm’s Salt & Citrics 9/ COCUNT CREMITA Progresso Beach Style 10/ MACARONS TO GO #K’u’uk #Merida #Yucatan #Mexico」8月20日 8時40分