ガゴシアン・ギャラリーのインスタグラム(gagosian) - 7月21日 18時49分


Work by Urs Fischer, Damien Hirst, Cindy Sherman, Andy Warhol, and Tom Wesselmann features in "Amuse-Bouche: The Taste of Art," which closes at Basel's Museum Tinguely this Sunday, July 26.

This exhibition presents works—some with a participatory element—by more than forty-five international artists from the Baroque period to the present that explore taste as a dimension of aesthetic perception. Breaking with the usual museum practice of appealing primarily to the sense of sight, works in the exhibition offer art historical and phenomenological encounters with the sense of taste. Follow the link in our bio for more.
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#Gagosian @museumtinguely
Installation view, "Amuse-Bouche: The Taste of Art," Museum Tinguely, Basel, February 19–July 26, 2020. Artwork, left to right: © Opavivará!; © Damien Hirst and Science Ltd. All rights reserved, DACS 2020. Photo: Gina Folly © 2020 Museum Tinguely, Basel


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