The Peninsula Hotelsのインスタグラム(peninsulahotels) - 5月16日 02時49分


Today, we’re whipping up a Chinese classic, Shrimp and Pork Cheek Fried Rice. This recipe comes to us from Ball Yau, Executive Chinese Chef at @thepeninsulabangkok, and features a welcomed dose of greens in the form of Chinese kale combined with flavourful shrimp and pork cheek. It’s quick, it’s easy, and it’s bound to become a favourite weeknight meal. Swipe through and tap over to our Instagram Stories for the full recipe and tag #PenCooks in your own posts to show us your cooking adventures.⁣⁣





#peninsulahotels #luxuryhotelexperience #luxuryexperience #fivestarservice #fivestarhotel #peninsulastay #dining #recipe #recipes #friedrice #friedricerecipe


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2020/5/16

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