Food52のインスタグラム(food52) - 5月29日 23時07分

Caesar dressing isn’t the sort of dressing you make when you’re short on ingredients, but @emmalaperruque of #BigLittleRecipes is on a mission to keep the smallest-possible ingredient list with big everything else: flavor, creativity, wow factor. 💥 For a steak caesar like this, the usual suspects would be: anchovies, garlic, Worcestershire sauce, lemon juice, Parmesan, Dijon mustard, and egg yolk. The thing is, you don’t actually need all, or even most, of those ingredients to make a dressing so good it can double as a marinade. How does Emma do it? Tap the link in the bio to find out! ✨ (📸: @goodcomag)

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