DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 2月28日 02時04分


That moment when you slowly melt gooey Reading Raclette and pour it onto tender lobster steamed with sage butter. ? One of my favorite dishes on our U.P. Fromagerie menu at @DominiqueAnselKitchen. Tickets for April seatings (every Wednesday-Sunday night at 8pm) launch this FRIDAY, March 1st at 12pm at up.dominiqueanselkitchen.com. #UPFromagerie #DominiqueAnselKitchen #UnlimitedPossibilities #saycheese #?


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