アリ・ラーターのインスタグラム(alilarter) - 2月27日 04時35分

Hi! I am so inspired in my new kitchen, and I’ve started cooking up a storm again. I made this crazy delicious risotto this weekend. No, I did not make the stock- who has the time with work and young kids?! I bought a quality one at my fish market. Don’t be scared of risottos. They are just right for a fun night when you want to hang in the kitchen with friends. DUNGENESS CRAB RISOTTO⠀ ⠀
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6 cups fish stock⠀
4 tbls. Unsalted Butter, divided⠀
2 tbls. EVOO⠀
1 Shallot, minced⠀
2 Leeks white and light green part only, finely chopped⠀
2 cloves of garlic, minced⠀
2 cups arborio rice⠀
1/2 cup white wine⠀
3/4 lb. Dungeness Crab ⠀
zest and juice from 1 lemon⠀
chives, chopped⠀
chili flakes⠀
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TO ASSEMBLE THE RISOTTO:⠀
Heat your stock, and keep it simmering. Melt one tablespoon butter and 2 tablespoons EVOO over medium heat. Add shallot, leeks, and garlic and saute until softened. Add rice, and cook for two minutes stirring constantly, coating and toasting the rice. Add white wine, stirring constantly, until absorbed. Add warm stock, a half-cup at a time, stirring until all of the liquid is incorporated and adding more as needed until the risotto has adopted a creamy texture – this should take roughly 25 minutes.* Add remaining 3 tbls. butter, as well as the lemon zest and juice, chili flakes, and salt and pepper to taste. Finally, fold in the crab, spoon into dishes, and garnish with chives. Devour! #lifemakesmehungry #kitchenrevelry ⠀
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TOTAL COOKING TIME: 25 minutes.⠀
SERVES: 6

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dlflymom Is it odd that Gordon Ramsey has made me fear risottos. On his shows it is rarely made right. I’ve had Arborio in my pantry for some time now. Maybe I’ll give it a try! 🤷🏽‍♀️

dianneskp Happy Birthday @alilarter Have a delicious time with your family and friends.

derekdolcy2596 😎😎😎💓💓💓💓💓💓💓💓💓😚😚💜💜💜💜💜💜💜💜💜💜😚😚😚😎👄👄👄👄👄👄👄👄👄👄👄

brown7150 Looks good are you going to show your new Kitchen that would great

gracehalfjindo Looks and sounds deeeeelish! I love me some Dungeness crab! ❤🦀

rafaelfernandolop The recipe looks tasty. Thanks. I will do it. Kiss.

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