Li Tian の雑貨屋のインスタグラム(dairyandcream) - 2月16日 19時27分


Don’t play play with this mysterious 秘製绿豆糕 cos it was awarded as the champion mid autumn pastry in 2017 by apple daily times~~ and the secret? A combination of pine nuts + cranberries + pure rice mochi + bean paste.
The size was smaller than I thought but I guess this type of pastry is meant to savour in petits. Haven’t had many to compare with but this 绿豆糕 has a lovely light texture and not overly sweet ~ ❤️?


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2019/2/16

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