ジェイミー・オリヴァーのインスタグラム(jamieoliver) - 8月17日 02時48分

If you missed it, here's what I cooked up on the first episode of #JamieCooksItaly... Swipe left!

Stuffed Braised Squid (p250)
Grilled Squid Salad (p256)
Sweet & Sour Rabbit (p234)
Salina Chicken (p224)

Catch up on All 4 and for all the recipes from the show and more, find them in my brand new book #JamieCooksItaly - Amazon link in my bio.

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