DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 6月8日 01時51分
Getting ready for the weekend and our Fraises des Bois Pavlova, with tiny candy-sweet wild strawberries from Spain, strawberry jam, mascarpone cream, and a fluffy vanilla meringue, topped with confectioners sugar and sorrel to finish. Fridays-Sundays at @DominiqueAnselKitchen. #WestVillage
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