フィラデルフィア美術館のインスタグラム(philamuseum) - 12月22日 00時44分


The #DongzhiFestival, celebrated on the #WinterSolstice by the Chinese and other East Asian, is known as a time to gather together and eat. Some favorite dishes include dumplings, sweet, sticky rice balls, and wontons. Here are some excellent bowls to fill up this holiday season.

“Bowl,” Kangxi Period (1662–1722), made in China. “Bowl,” Kangxi Period (1662–1722), made in China. “Bowl,” Jiaqing Period (1796–1820), made in China. “Bowl,” Kangxi Period (1662–1722), made in China.


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2017/12/22

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