Food Republicのインスタグラム(foodrepublic) - 10月12日 04時44分

Our Wine & Spirits Director, @gretchenlenae, knows A LOT about wine and also happens to be barrels of fun. When we visited Bodegas y Viñedos Ponce to visit our dear friend, Juan Antonio Ponce, he surprised the team with the opportunity to stomp grapes. He not only makes fantastic wines, he knows and cares about his relationship with #barcelonawinebar. He expresses true gratitude and hospitality whenever we visit. His wines are pleasant, easy drinking, yet soulful–a great representation of the winemaker himself. After we *crushed* ? our tour, we headed outdoors to fire-up an authentic asado. Over coals from the grape vines on the property, we cooked up Baby Lamb Chops along with Potatoes cooked in Olive Oil and Eggs
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#FRTakeover by @barcelonawinebar #barcelonawinebar #bwbspaintrip

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