Li Tian の雑貨屋のインスタグラム(dairyandcream) - 3月16日 19時28分

This is DELICIOUS. Made with mineral water, this Dried Sakura Shrimps with Scallion Oil Tofu was so silky soft that it could almost rival the tofus in Kyoto. And the topping of aromatic Sakura shrimps was an interesting switch from the usual stir-fry minced meat
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