白石阿島のインスタグラム(ashimashiraishi) - 11月25日 16時30分

So thankful for all of the friends, privileges and support I have. Everyday I try to remember how fortunate I am to have a family, home and friends who I can depend on no matter what situation I'm in. As my first time to officially have Thanksgiving #feast, I took the honor of cooking / baking for the fam 👨‍👩‍👧and my Aussie bestie @luciali149 and her mum🎉My passion for cooking has only intensified in the last few years👌But I still can't believe I cooked all of this food in 24 hrs😂 The spread is: Shiitake Risotto, Tarte Soleil🌞 with a tapenade filling, Purple and White Cauliflower Dill Salad, Kale and Delicata Squash Salad with Aojiso Sauce, Roasted Brussel Sprouts with Toasted sesame seeds, Pull-Apart Garlic Bread, Miso Ginger marinated Salmon, and some other dishes😋 Of course dessert was a Pumpkin Roll cake and a Pumpkin Pie 😬 #noturkey #happyholidays @unsqgreenmarket

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