Food Republicのインスタグラム(foodrepublic) - 7月31日 02時44分
Trio of fried snacks from @themostcuriousgeorge's dinner at NYC cider bar/vegerable-focused restaurant @WassailNYC: jalapeño fritters with aged gouda, "scotch eggs" with polenta and parmesan and spinach pastie with clothbound cheddar. Great vibes - and over 90 draught and bottled ciders - here!
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2015/7/31