新横浜ラーメン博物館(ramen museum)のインスタグラム(ramenmuseum) - 3月26日 11時48分

Hakata ramen Hakata ramen originates from Hakata district of Fukuoka city in Kyushu. It has a rich, milky, pork-bone tonkotsu broth and rather thin, non-curly and resilient noodles. Often, distinctive toppings such as crushed garlic, beni shoga (pickled ginger), sesame seeds, and spicy pickled mustard greens (karashi takana) are left on tables for customers to serve themselves. Ramen stalls in Hakata and Tenjin are well-known within Japan. Recent trends have made Hakata ramen one of the most popular types in Japan, and several chain restaurants specializing in Hakata ramen can be found all over the country. #ramen #ramenmuseum #tonkotsu #博多ラーメン #ラーメン #ラーメン博物館 #長浜ラーメン#とんこつラーメン

[BIHAKUEN]UVシールド(UVShield)

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