ナショナルジオグラフィックのインスタグラム(natgeo) - 9月8日 17時51分

Photo by @paleyphoto (Matthieu Paley). In East #Greenland, an #Inuit boy watches the head of a legally hunted polar #bear set out to defrost on the kitchen table. Like whale or seal, polar bear meat is part of the Inuit ancestral food tradition. Unregulated hunting of polar bears—except by native peoples—ended in 1973 with an international agreement among the polar bear nations of Canada, the U.S., Russia, Norway, and Greenland. Today, legal hunting continues on a limited, regulated basis for native peoples. Natives hunters are subject to a quota system that divides permits among native communities. Hunting quotas are based on polar bear population surveys. Today, the polar bear is classified as a threatened species. It will take careful management and immediate action on climate change for the species to survive… For more, please visit http://www.polarbearsinternational.org/ . Most Inuit nowadays compliment their traditional meat eating habits with imported “western” food. Diabetes is on the rise. Could eating like our ancestors make us healthier? Check out the "Evolution of Diet" story this month in National Geographic! Great text by Ann Gibbons. For the FULL IMAGE SERIES, go to @paleyphoto. #polarbear #food #latergram #evolutionofdiet  #paleodiet @thephotosociety @natgeocreative

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