Easy Recipesのインスタグラム(cookinwithmima) - 7月27日 10時23分

Baked Teriyaki Salmon dinner in less than 20 minutes.

4 salmon fillet, center cut

Teriyaki Marinade Sauce
½ cup orange juice fresh if possible
2 tbsps. vegetable oil
2 tsps. rice vinegar
¼ cup soy sauce low sodium or light
1½ tbsp. corn starch
1½ tbsp. fresh ginger grated
3 cloves garlic mined, fresh
½ tsp. chili flakes
3 tbsps. brown sugar
¼ cup water

Bake at 400 F for 10-12 minutes depending on the size of the salmon. For thicker cuts, 12-15 minutes. Check with fork for doneness.

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