Food52のインスタグラム(food52) - 1月5日 08時03分


Room temp ingredients? Check. Creamed and fluffy butter? Check. Once you've nailed the technique for @sohlae’s basic vanilla pound cake you can take it off-script and go wild (snickerdoodle, marbled, fruit-based, you name it!). Watch the latest episode of Off-Script with Sohla to take your pound cake to new heights at the link in our bio. #f52community


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