ナショナルジオグラフィックさんのインスタグラム写真 - (ナショナルジオグラフィックInstagram)「Photo by @nataliekeyssar / Isabella Marshall used to work at Lincoln Center but lost her job due to the pandemic. Now she works at the Migrant Kitchen. Here she distributes food into lunch containers. On a recent Monday morning at the Migrant Kitchen’s Test Kitchen in Long Island City, a team of mostly Latinx immigrant cooks who lost their jobs during the pandemic prepare thousands of meals for those in need, to be delivered by a team of taxi drivers and other drivers who also lost work. Led by head chef Liselly Brito, the team prepares food influenced by cuisines from around the globe, hoping to give everyone a taste of home. The Migrant Kitchen was a catering business with a mission of making food from diverse cultures, and employing and training immigrant workers in their kitchens. When COVID-19 struck, it essentially ended their catering business but created a great need for food in the city. They pivoted to making meals for delivery to needy New Yorkers, eventually on contract with the government, and now make almost 10,000 meals a day. They still employ many immigrant laborers who cook the food, some of whom have experienced food insecurity themselves. Follow me @nataliekeyssar for more stories about resilience in hard times. @FeedingAmerica is the nation’s largest hunger-relief organization with a network of 200 food banks and 60,000 food pantries and meal programs that together provide food to more than 40 million people per year. Learn more at our link in bio.」12月2日 4時40分