DOMINIQUE ANSEL BAKERYさんのインスタグラム写真 - (DOMINIQUE ANSEL BAKERYInstagram)「Just received the first galleys of my new cookbook, Everyone Can Bake (out in April 2020), and I’m so excited to finally see it all come together. For pastry chefs, our desserts are built upon tried-and-true bases, fillings, and finishings. In this book, I’ll show you how to master all different classic bases (like flourless chocolate biscuit for layer cakes or vanilla sablé for tart shells), fillings (like silky ganaches and fluffy mousses), and finishings (like meringues and Chantilly creams) - then it’s up to you to mix and match them to create your own dessert masterpieces. I can’t wait to see what you all create. 😊 Preorder the book now from my @amazonhome holiday page, and check out some of my other kitchen picks and baking essentials there too. Link in bio. ⬆️ #founditonamazon #homeholidayguide」12月3日 6時02分