DOMINIQUE ANSEL BAKERYさんのインスタグラム写真 - (DOMINIQUE ANSEL BAKERYInstagram)「Last but not least: Jean-Georges Vongerichten @chefjgv’s Alsatian Onion Tart, a recipe from his mother, with slowly-caramelized onions with a splash of Chardonnay and silky béchamel, topped with melted Gruyère and pickled white onion. *** Tickets launch TOMORROW, FRIDAY 8/30 at 12pm at pienight.dominiqueanselkitchen.com (via Resy) for Pie Nights on Tuesdays-Thursdays 9/10-12, 9/17-19, 9/24-26, and 10/1-3.  #DAKPieNight @dominiqueanselkitchen」8月30日 2時46分 - dominiqueansel

DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 8月30日 02時46分


Last but not least: Jean-Georges Vongerichten @chefjgv’s Alsatian Onion Tart, a recipe from his mother, with slowly-caramelized onions with a splash of Chardonnay and silky béchamel, topped with melted Gruyère and pickled white onion.
***
Tickets launch TOMORROW, FRIDAY 8/30 at 12pm at pienight.dominiqueanselkitchen.com (via Resy) for Pie Nights on Tuesdays-Thursdays 9/10-12, 9/17-19, 9/24-26, and 10/1-3.
#DAKPieNight @dominiqueanselkitchen


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