Monika Waleckaのインスタグラム(monika__walecka) - 5月3日 06時10分

Like buttery custard with air pockets, fragrant from slow rise, two leavens, scented with natural perfumes from rose, tonka and orange. Filled with rhubarb and strawberries, frosted with their juices. Best frikkin’ donuts I made so far.
From @calawmacepiekarnia pop up at temple of coffee @forum.coffee

#bbga #caławmące #visitwarsaw

[BIHAKUEN]UVシールド(UVShield)

thereshecooks @richardcaddick yolks from happiest hens :) also extra dozen from what I’d normaly used ;)

richardcaddick @thereshecooks amazing! We have hens in the garden. Such lovely (and friendly) pets.

richardcaddick Gosh. The colours in this along with the texture of the bread are wonderful.

fainthearted.bunny o matko, nie mogę zapomnieć tego pączka do dziś ;) błagam o powtór!

baked_onn Oh...please send me Tonka beans..i think they are illegal here

marina_alta_polska Pączek???♥️

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