Flavorgod Seasoningsのインスタグラム(flavorgod) - 4月17日 22時00分
QUICK MUSHROOM & PANCETTA SKILLET
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Here's a really easy, tasty and fast way to prepare a savory mushroom
side dish. Features FLAVOR GOD GARLIC LOVERS Seasoning.
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*From @paleo_newbie_recipes:
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INGREDIENTS
4 ounces diced pancetta
1 pound whole crimini mushrooms
2 tablespoons of stone ground mustard
2 tablespoons fresh Italian parsley leaves, chopped
INSTRUCTIONS
In a large skillet, cook pancetta over medium heat until crisp. Remove
just the pancetta and set aside – leave fat drippings in the skillet.
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Add mushrooms to hot skillet and season generously with FLAVOR GOD
GARLIC LOVERS Seasoning. Cook in the leftover fat stirring occasionally
until mushrooms are browned and tender – around 8-10 minutes. (Add a
little olive oil if skillet becomes too dry while cooking)
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Finally, stir in the mustard just to heat through. Sprinkle with the
cooked pancetta and Italian parsley, then serve.
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