トム ディクソンのインスタグラム(tomdixonstudio) - 4月10日 00時46分

LUNCH served earlier today at The Manzoni.

@themanzoni

Fresh Sardinia hard wheat fregula with black chickpeas and clams.
Fresh strawberry gazpacho with mango and raspberries diced. Served with a black chocolate biscuit.

#tomdixon #themanzoni #milanogram #tomdixonMANZONI #fuorisalone #fuorisalone2019 #milan2019 #milandesignweek #milandesignweek2019

@themanzoni by @トム ディクソン's @design_research_studio with @jlk_ds #jlkds

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