マギー・ジレンホールのインスタグラム(mgyllenhaal) - 3月1日 15時08分
Finished Ep 1 of #TheDeuce tonight. Feeling proud of my 1am post-shooting snack. Left over lentils, rice from my rice cooker, parsley and gomasio (I’ve been a die hard gomasio fan since I first tried it at #Angelika’sKitchen in 1996 May she rest in piece). What do you think @alisoneroman
[BIHAKUEN]UVシールド(UVShield)
mornglry
Very macro! 🧡 Angelica’s Kitchen is where I first learned about veganism in the 80’s. So delicious and influential. Taught generations about clean eating.
alisoneroman
I think it’s perfect and would late night snack with you any day ☺️💕🍚 (always missing AK/Souen/That whole breed of NYC spots 😭)
toddelkin
@mgyllenhaal #ANGELIKASKITCHEN was SO GOOD. also that lil meal looks amazing. ALSO: #THEDEUCE !!!!!!!
lorenzopozzan
So many awesome things in one caption @mgyllenhaal 🤩 the deuce, Angelika, gomasio...❤️❤️❤️
k1sinclair
My mom was macrobiotic when I was in high school so we lived on Gomasio and umeboshi plums.
saharrezvaani
Dear @mgyllenhaal This rice cooker named “Adas Polo” in my country Iran. #عدس_پلو
>> 飲む日焼け止め!「UVシールド」を購入する
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