DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 11月15日 05時01分

Extra Silky Pumpkin Pie for Thanksgiving here in NYC, LA, and across the pond in London. We triple-strain our pumpkin filling so it become extra smooth and creamy, almost like a pumpkin custard. It’s set in a gingerbread spiced pie crust, and topped with soft vanilla chantilly to finish. 8 days until Thanksgiving. Pies are up at DominiqueAnsel.com. #HappyThanksgiving #pies #pumpkinpie

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