Shokoのインスタグラム(simplytokyo) - 10月19日 15時05分

＊Culture＊
I’m having a major parfait craving during this trip because of all the seasonal fruits in Japan right now. I will share my favorites that I went during this trip on Story.
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Each season, cafes will come up with a limited addition fruit parfait for 1-2 months. Autumn season in Japan is mainly Mon Blanc (the one in this post) or Shine Muscat.
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#tokyocafe #cafe #ebisu #カフェ巡り #filtopierre

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