ドリュー・ネイラーのインスタグラム(drewnaylor54) - 9月27日 18時46分

BBQ Beef Ribs...Honey bourbon and bbq sauce marinaded for a day, with sesame seed and honey glaze. Slow cooked for 6 hours
Naylor for the win 🤤🤤🤤💦💦💦#beefribs

[BIHAKUEN]UVシールド(UVShield)

nicolemm02 Dang, i'm trying to get better so I can come back to Australia and visit you and your family....and eat some of those bbq beef ribs (but no veggie-mite this time!) 🔥

drewnaylor54 I’ve only helped out with the brisket. I know the process, but haven’t done it myself for the full 10-12 hours. I’m still the apprentice haha

drewnaylor54 No rub this time. I was trying something new. Trying a Glaze instead @allthingsnicecatering

allthingsnicecatering Good stuff mate have u cooked a bisket yet

sheree_kb Practice for Sunday??? Looks good 👌🏻

allthingsnicecatering Did u put a rub on them

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