Food & Wineのインスタグラム(foodandwine) - 3月24日 08時10分
Earlier in the month Chef @LeahSCohen of @PigAndKhao @PiggybackBarJC took us on a quick culinary tour of the Philippines, and this week she was off to Chiang Mai, Thailand. Follow along with everything she ate - like this watermelon with crispy dried fish and shallots - in our Instagram story!
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