The New Yorkerのインスタグラム(newyorkermag) - 3月25日 07時46分

Bunna Café, in Brooklyn, is one of those vegan restaurants where the absence of meat and dairy isn’t obvious while you’re there, but when you venture out the door your step has a new spring in it. Click the link in our bio to read more about the Ethiopian restaurant. Photograph by Simone Lueck for The New Yorker.

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